Ang Kee Restuarant @ SS2

For dinner we decided to check out one of precious pea's many postings - Ang Kee restaurant. We know Kayu nasi kandar's location and so finding Ang Kee was easy.

Restoran Ang Kee

fried la la meehoon - Rm12

A little dry but tasted really good with the sweetness of the la la infused onto the meehoon..gone in 2 mins.

wet buttered mantis prawn - Rm15

Every one's favourite. Right crunch with lovely lovely creamy sauce...yum yum!!!

Guinness pork bones - Rm14

Didn't taste any stout. Crispy but a bit hard and dry inside. Not unlike ordinary 'pie kuat wang'( literal translation-pork ribs king).

fried sticky rice sticks - Rm12

Another favourite - the rice sticks had just the right texture -smooth and with a bite(not too soggy or hard) with a sweetish sauce... A good alternative to the usual noodle or meehoon dishes.

intestine with dried shrimps - Rm12

We don't usually eat innards but Heather ordered a small serving, and how we fought over that small portion...never tasted intestine like this so... so.... springy (calamari-like) and coupled with the fried shrimps..oh....highly recommended.

baby pak choi fried with garlic - Rm8

We loved this dish too -the veg is so fresh and cooked just right--still crunchy with lots of garlic, stock and a little oil.

Empty plates ...

Food polished off in record time --less than 15 minutes!!! And the meal only cost Rm85 for 6 of us. Service was fast even with the restaurant 80% full. Cleanliness rated 'A' and it's air-conditioned. We definitely will be back to try out more dishes.